Food waste issues in relation to the mandatory reporting of its production for the needs of the Waste Framework Directive
From this year, the European Union member states are obliged to introduce preventive measures that will reduce the amount of food waste at all stages of the food chain. The presented paper deals with this current topic, presents possible procedures for obtaining data on food waste production at various stages of the food chain and shows the results of our own research and analysis
about the usability of these data for reporting obligations and demonstrating
future reductions.
